Sous Vide Frozen BBQ Provence Lamb Leg

$59.90

Category:

Whole lamb leg cut into 3 pieces
Ingredients
97% Lamb, (Salt, Rice Cereal, Sugar, Dextrose, Dehydrated Vegetables, Natural Flavours (wheat, Soy), Breadcrumbs (Wheat), Herbs, Spices, Flavour Enhancers (621, 635), Canola Oil, Anti-Caking Agent (551), Hydrolysed Vegetable Protein (Soy), Food Acid (330), Spice Extract (160c) 3%)
*THIS PRODUCT CONTAINS GLUTEN*

Cooking Instructions
Pre-heat oven to 200℃.

Cut open bag and pour the entire contents into a baking tray and add a drizzle of olive oil.

Place the tray in the oven and bake for approximately 40 minutes or until the carvery is golden on the outside and is heated through.

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